Aponte Honey
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$4.99
Regular price
These beans receive special honey-processing to bring out their full potential. This lot from the Nariño region was grown by farmers from the Aponte Microregion. This one has all the nice characteristics of a good Colombian coffee; there's caramel and milk chocolate. But because it was honey-processed their are undertones of fruit; cherry, winey acidity, with some stonefruit in the aftertaste. The fruity undertones are subtle but the coffee is sweet and pleasant and the hints of nuance make this a very drinkable coffee. If prepared as an espresso you will get tangy fruits and crema without too much brightness.
Origin: Columbia (South America)Farm: Aponte Microregion
Processing Method: Honey
Roast: Light Roast
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EXPERIENCE NUANCE
Send your tastebuds to new heights. Prepared as espresso or a cup of coffee: a more acidic light roast shot with fruity notes of lime; a dark roasted cup giving off smoky, bourbon-like notes. What's your palette crave?
TASTE BEAUTY
Pause and appreciate the cup you sip. Coffee is more than a caffeine kick. It is a respite from the daily grind. We use coffee to connect ourself to people, but have you felt connected to the coffee itself? Learn more about where your cup comes from and the role you play.
Aponte Honey
Delicious coffee roasted same day, shipped the next right to your door. When you place this order, our phones and smiles will light up, and yours will too.
THIS BAG GOES GREAT WITH ANOTHER
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